| TABLE 2.12 | |||||
| BUTCHERS' INSPECTION BY POUND OF ANIMAL: BY MONTH 2009 | |||||
| DATE | TYPE OF ANIMAL | LBS | |||
| JANUARY | PORK | 400 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| FEBRUARY | PORK | 240 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| MARCH | PORK | 574 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| APRIL | PORK | 250 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| MAY | PORK | 755 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| JUNE | PORK | 180 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| JULY | PORK | 235 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 400 | ||||
| AUGUST | PORK | 830 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 600 | ||||
| SEPTEMBER | PORK | 450 | |||
| MUTTON | 0 | ||||
| GOAT | 200 | ||||
| BEEF | 960 | ||||
| OCTOBER | PORK | 100 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| NOVEMBER | PORK | 150 | |||
| MUTTON | 0 | ||||
| GOAT | 60 | ||||
| BEEF | 0 | ||||
| DECEMBER | PORK | 0 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 930 | ||||
| 2009 | PORK | 4,164 | |||
| MUTTON | 0 | ||||
| GOAT | 260 | ||||
| BEEF | 2,890 | ||||
| Source: Environmental Health Department | |||||
| * The data only represents those farmers who have their meat inspected. | |||||
| Last Update: July 01, 2014 | |||||