| TABLE 2.8 | |||||
| BUTCHERS' INSPECTION BY POUND OF ANIMAL: BY MONTH 2005 | |||||
| DATE | TYPE OF ANIMAL | LBS | |||
| JANUARY | PORK | 250 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| FEBRUARY | PORK | 250 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| MARCH | PORK | 0 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| APRIL | PORK | 0 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| MAY | PORK | 160 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| JUNE | PORK | 180 | |||
| MUTTON | 0 | ||||
| GOAT | 175 | ||||
| BEEF | 0 | ||||
| JULY | PORK | 200 | |||
| MUTTON | 0 | ||||
| GOAT | 45 | ||||
| BEEF | 900 | ||||
| AUGUST | PORK | 810 | |||
| MUTTON | 0 | ||||
| GOAT | 160 | ||||
| BEEF | 0 | ||||
| SEPTEMBER | PORK | 300 | |||
| MUTTON | 0 | ||||
| GOAT | 220 | ||||
| BEEF | 600 | ||||
| OCTOBER | PORK | 250 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| NOVEMBER | PORK | 450 | |||
| MUTTON | 0 | ||||
| GOAT | 0 | ||||
| BEEF | 0 | ||||
| DECEMBER | PORK | 480 | |||
| MUTTON | 0 | ||||
| GOAT | 360 | ||||
| BEEF | 5,300 | ||||
| 2005 | PORK | 3,330 | |||
| MUTTON | 0 | ||||
| GOAT | 960 | ||||
| BEEF | 6,800 | ||||
| Source: Environmental Health Department | |||||
| * The data only represents those farmers who have their meat inspected. | |||||
| Last Update: January 19th , 2006 | |||||