TABLE 1.1
	PRODUCTION OF FIELD CROPS BY QUANTITY (TONS) & VALUE (EC$): 1994 - 1998
	CROPS	1994		1995		1996		1997		1998
		QTY	VALUE	QTY	VALUE	QTY	VALUE	QTY	VALUE	QTY	VALUE
	CORN (MAIZE)	4.0	22,000	3.0	16,500	1.5	8,250	1.6	8,000	3.0	36,000
	SORGHUM	1.5	18,000	2.0	24,000	2.5	30,000	2.6	31,200	1.0	21,000
	PIGEON PEAS	5.0	37,500	3.0	22,000	1.5	11,250	5.2	39,000	4.5	33,750
	SWEET POTATOES	2.0	10,000	2.0	10,000	2.0	1,000	2.2	11,000	2.5	17,500
	SWEET PEPPERS	3.0	18,000	2.5	17,500	2.5	20,000	0.8	4,800	5.0	40,000
	LIMES	4.5	315,000	2.5	15,000	1.0	6,000	2.6	20,800	3.5	21,000
	MANGOES	5.0	10,000	5.0	10,000	0.5	1,000	0.5	1,000	2.0	4,000
	CABBAGE	1.0	8,000	0.5	4,000	0.5	4,000	0.6	4,800	2.0	16,000
	LETTUCE	12.0	384,000	7.0	224,000	5.0	16,000	5.2	166,400	6.0	19,200
	PUMPKIN	0.5	2,000	0.5	2,000	1.0	4,000	1.2	4,800	1.5	9,000
	CARROTS	1.5	6,000	1.0	4,000	1.0	4,000	1.0	4,000	1.5	8,250
	TOMATOES	3.0	21,000	2.0	18,000	1.5	13,500	1.6	12,800	4.0	36,000
	YAMS	1.0	4,000	0.5	2,000	0	0	0	0	1.0	8,000
	EGG PLANTS	3.0	12,000	2.5	15,000	2.0	12,000	4.0	24,000	4.5	36,000
	ONIONS	0.5	2,500	0.5	2,500	0.5	2,500	0.6	3,000	1.0	5,500
	BROAD BEANS	0.5	2,000	1.0	4,000	2.0	10,000	2.0	10,000	1.0	7,000
	WATER MELON	1.0	4,000	0.8	3,000	1.0	400	0.8	3,200	1.5	6,000
	SWEET GOURD	0.3	750	0.4	1,200	0.7	4,200	1.8	5,400	1.5	4,500
	PAWPAWS **	0	0	0	0	0	0	0	0	0	0
	BEETS **	0	0	0	0	0	0	0	0	0	0
	KALE, THYME AND PASLEY **	0	0	0	0	0	0	0	0	0	0
	CUCUMBER **	0	0	0	0	0	0	0	0	0	0
	BROCCOLI **	0	0	0	0	0	0	0	0	0	0
	STRING BEANS **	0	0	0	0	0	0	0	0	0	0
	CHIVES **	0	0	0	0	0	0	0	0	0	0
	CASSAVA **	0	0	0	0	0	0	0	0	0	0
	OKRA	0	0	0	0	0	0	0	0	0	0
	TOTAL	49.3	876,750	36.7	394,700	26.7	148,100	34.3	354,200	47.0	328,700
	Source:  Department of Agriculture
	N.B  Figures do not include Hydroponic produce
	** Please note that new crops were added in 2002.
	LAST UPDATE:   April 11, 2005