Table 6
SELECTED  FOOD IMPORTS 1992 - 2001(EC$'000)
											% Change
Item	1992	1993	1994	1995	1996	1997	1998	1999	2000	2001	00/01
Poultry	1,393	1,459	2,281	2,476	2,516	2,510	3,163	2,409	2,819	3,218	14.2
Other Meat	1,512	1,657	2,287	2,150	2,088	2,259	2,737	2,732	3,051	3,021	-1.0
Fish	641	1,070	1,446	1,074	1,222	1,438	1,887	1,094	1,300	1,443	11.0
Dairy Products	1,973	2,341	3,012	2,770	2,917	3,026	3,622	3,554	3,808	4,317	13.4
Eggs & Egg Substitutes	24	34	43	54	123	2	3	2	16	9	-43.8
Vegetables	2,025	2,216	3,112	2,801	3,327	3,324	4,223	3,540	4,064	4,661	14.7
Fruits & Nuts	1,044	1,227	1,815	1,586	2,120	2,119	2,893	2,684	2,932	3,397	15.9
Coffee, Tea	130	142	229	237	170	170	284	292	377	399	5.8
Rice	379	372	471	444	505	505	566	491	576	612	6.3
Flour	363	411	508	442	497	497	604	604	618	628	1.6
Margarine	328	288	332	263	320	345	372	377	380	385	1.3
Sugar	377	441	450	357	387	468	534	424	475	504	6.1
Water	380	624	926	1,132	1,308	1,408	1,806	1,800	1,889	1,615	-14.5